Celebrate Korean culture and desserts in the heart of the desert, blessed with perfect weather!
Join us to explore the flavors of Korea as you enjoy Korean desserts crafted by renowned Korean cafes and restaurants, in partnership with local brands.
aT Center weekend pop-up event will be held at a desert camp, featuring live cooking and tasting sessions, dessert-making workshops led by Korean chefs, and a variety of exciting activities and giveaways.
Opening Event
23 November, from 4pm onwards
Dates
Saturday & Sunday
23&24 November
30 November & 1 December
Timing
4pm-9pm
Location
Badaya Camp & Cafe
Dubai-Hatta Rd-Al Qasimiah City
https://maps.app.goo.gl/n6NFbNomYqQNMktn9
RSVP
https://docs.google.com/forms/d/e/1FAIpQLSe938NRai_WYhtTFrPCZIOMim1jUYkykpU74TloS1DSI2__FA/viewform
Korean Dessert Class Schedule
23 November |
24 November |
30 November |
1 December |
Nutty and sweet Dasik Class |
Soft and nutty Chestnut Ball Class |
Netflix Culinary Wars Chestnut Tiramisu |
Korean Strawberry Cordial |